Za'atar

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Colorful markets, fragrant hummus and syrup-dripping cakes - and a girl in the middle of Jerusalem's ancient bustling core. It is five years since Corina first visited the city where she found her culinary home. Soon the many tastes and smells became a part of her being, and today she passes on that experience and richness of sensory impressions to her many hungry guests. The irresistible malawach, where the recipes are based on ancient tradition, is the center of Za´atar with its preferences for authentic, tasty and healthy food.
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